Job Description
A hotel in Latur is hiring experienced Cooks to prepare quality food while maintaining hygiene and taste standards.
Key Responsibilities
- Prepare meals as per menu
- Maintain kitchen cleanliness
- Ensure food quality
- Manage ingredients
- Follow safety guidelines
Job Requirements
- Experience as cook
- Knowledge of Indian cuisine
- Time management
- Clean working habits
- Team coordination
Role Details
- Full Time
- Salary: ₹15,000 – ₹25,000
- Location: Latur
- Openings: 7
Job Category: Food & Beverage
Job Type: Full Time
Job Location: Latur